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College of Agriculture

Lodging Operations Management Curriculum

Bachelor of Science Degree

B.S. in Hospitality Management

Lodging Operations Management Concentration (120hrs)

Semester Hours

1st

2nd

Total

Sem

Sem

Hours

FRESHMAN YEAR

HMGT 101

Introduction to Hospitality

3

-

3

ENGL 110

Composition I

3

-

3

MATH 112

Basic Mathematics I

3

-

3

HIST 122/123

United States History

3

-

3

HPER 170

Health and Wellness

2

-

2

ENGL 111

Composition II

 

-

 

3

 

3

MATH 113

Basic Mathematics II

-

3

3

BIOL 116

Biological Science/Lab

-

4

4

HMGT 102

Professional Development

-

3

3

PSYC 101

Introduction to Psychology

-

3

3

HMGT 299

Internship (160 hours)

-

1

1

    14

17

31

SOPHOMORE YEAR

 

 

 

ECON 210

Principles of Microeconomics

3

-

3

SPEE 214

Introduction to Public Speaking

3

-

3

NBAC 201

Accounting for Non Business Majors

3

-

3

HMGT 200

Tourism Management

3

-

3

HMGT 201

Hospitality Technology Applications

3

-

3

HMGT 203

Lodging Management

-

3

3

HMGT

Hospitality Restrictive Elective

-

3

3

ENGL 201

Introduction to Literature

-

 

3

 

3

 

STAT 210

Statistics

-

3

3

HMGT 349

Internship II (320 Hours)

-

2

2

15

14

29

JUNIOR YEAR

 

 

 

HMGT

Hospitality Restrictive Elective

3

-

3

GEEN 310

Advanced Communication Skills

3

-

3

HGMT 330

International Hospitality Management

3

-

3

DIET 101

Nutrition and Contemporary Health

3

-

3

GE

Spanish/French 110

3

-

3

HMGT 301

Lodging Operation Management

-

3

3

HMGT 399

Internship (480 Hours)

-

3

3

HMGT 400

Rooms Division Management

-

3

3

HMGT 303

Hospitality Law and Ethics

-

3

3

NBMG 300

Non Business Management

 

3

 

15

15

30

SENIOR YEAR

 

 

 

HMGT 430

Revenue Management Strategic Plan

3

-

3

HMGT 

Hospitality Restrictive Elective 

3

-

3

HMGT 404

Hospitality Accounting & Purchasing

3

-

3

HMGT 409

Hospitality Facilities Management

3

-

3

HMGT 435

Leadership Management & Decision Making

3

-

3

HMGT 402

Human Resource Management

-

3

3

HMGT 407

Conference & Exposition Management

-

3

3

HMGT 420

Resort Management

-

3

3

HMGT 449

Hospitality Marketing Management

-

3

3

HMGT 450

Senior Seminar

-

3

3

15

15

30

 

 

 

Total Program Semester Hours = 120

 

Hospitality Restrictive Electives:

HMGT 300 – International Study Tour                          3                HMGT 320 – Tourism Development                              3

HMGT 302 – Catering and Event Management              3                HMGT 321 – Service Management                                 3

HMGT 495 – Club Management and Operations           3                HMGT 330 – International Hospitality Management      3

HMGT 305 – Hospitality Management Contracts          3                HMGT 444 – Hospitality & Tourism Research               3

HMGT 306 – Financial Analysis and Planning              3                HMGT 499 – Hospitality Management Seminar            3



NOTE:  Students majoring in all minors in Hospitality Management are required to pass all courses offered in the department (HMGT courses) with a grade of C or better for such grades to count towards their major curriculum requirements for graduation. Additionally, students must receive a C or better in English 110 for their grades to count towards their requirements for graduation.

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